This strawberry ice cream sundae is the perfect treat for strawberry lovers, combining the rich flavor of strawberry ice cream with a luscious homemade strawberry sauce, fresh strawberries, and a generous dollop of whipped cream.
This sundae is a celebration of all things strawberry, making it a delightful and refreshing dessert for any occasion.
Whether you’re enjoying it on a warm summer day or as a sweet indulgence after dinner, this sundae is sure to satisfy your cravings!
- Prep Time: 7 minutes
- Cook Time: 10 minutes
- Total Time: 17 minutes
- Yield: 2–4 servings 1x
Ingredients
- 1 1/2 cups fresh strawberries, hulled and chopped
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 4 scoops strawberry ice cream
- 1/2 cup fresh strawberries, sliced
- Whipped cream (store-bought or homemade)
- Extra fresh strawberries for garnish (optional)
Instructions
- Make the strawberry sauce (10 minutes):
- In a medium saucepan, combine the chopped strawberries, sugar, and lemon juice.
- Cook over medium heat, stirring occasionally, until the strawberries break down and the sauce thickens slightly, about 5-7 minutes.
- Remove from heat and stir in the vanilla extract.
- Allow the sauce to cool slightly before using. You can make this sauce ahead of time and store it in the refrigerator for up to a week.
- Assemble the sundaes (5 minutes):
- Place 1 or 2 scoops of strawberry ice cream into each serving dish or sundae glass.
- Drizzle the homemade strawberry sauce generously over the ice cream.
- Add a handful of fresh sliced strawberries on top for an extra burst of flavor.
- Top with whipped cream and garnish (2 minutes):
- Top each sundae with a generous swirl of whipped cream.
- Garnish with a few extra fresh strawberries on top, if desired.
- Serve:
- Serve your sundaes immediately, and enjoy the perfect blend of creamy, sweet, and fruity flavors!
Notes
For an extra touch, you can add a sprinkle of crushed cookies or a drizzle of chocolate sauce to your sundae. If you prefer a smoother sauce, simply blend the cooked strawberries before adding the vanilla extract.
This sundae is a delightful and refreshing dessert that’s sure to be a crowd-pleaser, whether you’re serving it at a party or enjoying it all to yourself. Enjoy every spoonful of this strawberry-filled treat!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving (based on 4 servings)
- Calories: 250
- Sugar: 28g
- Sodium: 70mg
- Fat: 10g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 35mg




