Deviled Strawberries with Cheesecake Filling and Graham Cracker Crumbs (35 Minutes + Chill Time)

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Imagine a delightful twist on classic deviled eggs, but with a sweet, irresistible twist. That’s what you get with these deviled strawberries, a dessert that combines the freshness of ripe strawberries with a luscious cheesecake filling.

Each strawberry is carefully hollowed out and piped with a creamy, tangy cheesecake mixture, then topped with light whipped cream and a sprinkle of graham cracker crumbs for a crunchy contrast.

This treat is not just delicious but also visually stunning, making it a perfect addition to any gathering or a special treat for your loved ones.

  • Prep Time: 35 minutes + 30 minutes chill time
  • Total Time: 1 hour, 5 minutes
  • Yield: 12 deviled strawberries 1x

Ingredients

Units Scale
  • 12 large strawberries
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup whipped cream
  • 1/4 cup graham cracker crumbs

Instructions

  1. Prepare Strawberries (10 minutes): Wash and dry the strawberries. Cut off the tops and a small portion of the bottom (to make them stand). Carefully hollow out the top of each strawberry to create a small cavity.
  2. Make Cheesecake Filling (10 minutes): In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.
  3. Fill Strawberries (10 minutes): Transfer the cheesecake filling to a piping bag with a star nozzle (or use a Ziplock baggie with the corner cut off). Pipe the filling into each strawberry cavity.
  4. Top and Garnish (5 minutes): Top each filled strawberry with a small dollop of whipped cream. Sprinkle graham cracker crumbs over the whipped cream.
  5. Chill (30 minutes): Refrigerate the strawberries for at least 30 minutes to set the filling.

Notes

These deviled strawberries are a playful and elegant dessert that is sure to captivate your guests. The key to success is selecting large, ripe strawberries and piping the cheesecake filling neatly for an appealing presentation.

For a variation, you can mix a little lemon zest into the cheesecake filling for a citrusy twist, or dip the bottoms in melted chocolate before filling for an extra layer of indulgence. Serve these at your next party or as a sweet treat after a family dinner, and watch them disappear!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

  • Serving Size: 1 deviled strawberry
  • Calories: 80
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 5g
  • Carbohydrates: 7g
  • Fiber: >1
  • Protein: 1g
  • Cholesterol: 15mg

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