Old Fashioned Chicken and Dumplings (55 Minutes)

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This heartwarming dish wraps you in a culinary hug, with its tender chunks of chicken nestled among fluffy, pillowy dumplings. The magic of this recipe is how uncomplicated ingredients craft such a soul-satisfying experience. Time-saving without skimping on taste, our version is perfect for those busy evenings when you crave something hearty yet hassle-free. It’s the kind of meal that brings everyone to the table with eager anticipation.

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: 4 servings 1x

Ingredients

Units Scale
  • 2 boneless, skinless chicken breasts, cut into bite-sized pieces
  • 4 cups chicken broth
  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 1 cup milk
  • 3 tbsp unsalted butter
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • Salt and pepper to taste
  • Fresh parsley, for garnish

Instructions

  1. In a large pot over medium heat, melt the butter. Add the onions, garlic, carrots, and celery. Sauté until the vegetables are softened.
  2. Add the bite-sized chicken pieces to the pot and season with salt and pepper. Cook until the chicken is browned on all sides.
  3. Pour in the chicken broth. Bring the mixture to a simmer.
  4. While the chicken is cooking, prepare the dumplings. In a mixing bowl, whisk together the flour, baking powder, and salt. Gradually add the milk and stir until a dough forms.
  5. Drop rounded spoonfuls of the dumpling dough into the simmering pot. Let them cook until they rise to the surface and are cooked through.
  6. Once the dumplings are cooked, adjust seasoning if necessary and garnish with fresh parsley.

Notes

Chicken and dumplings is a meal that is rich in tradition and flavor. For a slightly thicker broth, consider adding a touch of cream or a flour slurry towards the end of cooking. Fresh herbs, like thyme or rosemary, can be added for an extra layer of depth. If you’re looking for ideal pairings, a crisp green salad or steamed green beans are great choices. And remember, the best chicken and dumplings are served with love and perhaps a slice of crusty bread on the side.

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

  • Serving Size: 1 serving
  • Calories: 410
  • Sugar: 3g
  • Sodium: 950mg
  • Fat: 10g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 75mg

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Hi, I'm Alaina! As a busy mom of two, I'm tired of always wondering "what's for dinner?" That's why I created this website; to share easy and tasty recipe ideas the whole family will love. If you're not subscribed yet, join 47,098 others here - thanks for stopping by!