This Camembert cheese fruit plate is an elegant and delightful dessert that beautifully combines the sweet, juicy flavors of grilled peaches with the creamy, rich taste of Camembert cheese.
The addition of fresh raspberries and a hint of fresh thyme brings a touch of brightness and sophistication to this dish.
Perfect for a summer evening or a special occasion, this dessert is sure to impress your guests!
- Prep Time: 10 minutes
- Cook Time: 17 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
Ingredients
- 1 wheel of Camembert cheese
- 2 large peaches, halved and pitted
- 1 tablespoon olive oil
- 1 cup fresh raspberries
- Fresh thyme sprigs, for garnish
- Honey (optional, for drizzling)
- Crackers or slices of baguette, for serving (optional)
Instructions
- Prepare the grill (5 minutes): Preheat your grill to medium-high heat. Lightly brush the grill grates with oil to prevent sticking.
- Grill the peaches (10 minutes): Brush the cut sides of the peach halves with olive oil. Place the peaches cut side down on the preheated grill. Grill for about 4-5 minutes, or until grill marks appear and the peaches are tender. Remove from the grill and set aside.
- Warm the Camembert (5-7 minutes): While the peaches are grilling, you can also warm the Camembert cheese on the grill. Place the wheel of Camembert on a piece of foil and heat on the grill for about 3-5 minutes, or until the cheese is soft and slightly melted. Alternatively, you can warm the Camembert in a preheated oven at 350°F (175°C) for about 5-7 minutes.
- Assemble the dessert (5 minutes): Place the grilled peach halves on serving plates. Cut the warmed Camembert into wedges and place a wedge on each peach half. Scatter fresh raspberries around the peaches and cheese.
- Garnish and serve: Garnish the dessert with fresh thyme sprigs. Drizzle with honey if desired for added sweetness. Serve immediately with crackers or slices of baguette if using.
Notes
For an added layer of flavor, you can sprinkle a pinch of sea salt over the grilled peaches and Camembert before serving.
This dessert can be paired with a light, crisp white wine or a sparkling wine for a truly indulgent experience.
The combination of warm, grilled fruit with creamy cheese and fresh berries is a delightful treat that’s both simple to make and elegant to serve.
Enjoy this sophisticated and delicious grilled peaches with camembert, fresh raspberries, and thyme with your guests or loved ones!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 250mg
- Fat: 15g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 25mg




