There’s something wonderfully satisfying about diving into a plate of grilled shrimp, where the act of peeling becomes part of the experience. Whether it’s a family get-together or a simple weekday dinner, these shrimp captivate with their smoky undertones and succulent texture. With a mere handful of ingredients and a hot grill, this dish transforms into a tantalizing treat that keeps hands busy and taste buds dancing.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
Ingredients
- 2 lbs large raw shrimp, shells on
- 3 tbsp olive oil
- 4 cloves garlic, minced
- Zest and juice of 1 lemon
- 1 tsp smoked paprika
- 1 tsp red pepper flakes (adjust to your heat preference)
- Salt to taste
- Freshly cracked black pepper
- Chopped fresh parsley, for garnish
- Lemon wedges, for serving
Instructions
- In a large bowl, whisk together the olive oil, minced garlic, lemon zest, lemon juice, smoked paprika, red pepper flakes, salt, and black pepper.
- Add the shrimp to the bowl and toss well to coat. Allow to marinate for at least 10 minutes.
- While the shrimp marinate, preheat your grill to a medium-high heat.
- Once the grill is hot, place the shrimp on the grill and cook for about 2-3 minutes on each side or until they turn pink and are slightly charred.
- Remove the shrimp from the grill, sprinkle with fresh parsley, and serve immediately with lemon wedges.
Notes
When it comes to grilled shrimp, the key lies in not overcooking them; they should retain their juiciness with just a hint of that smoky char. Using large shrimp ensures they stay succulent while gaining a robust flavor from the grill. Marinating is essential, but don’t let them sit for too long—shrimp can get mushy! For those who adore a smokier profile, a sprinkle of extra smoked paprika before grilling does the trick. Pair these beauties with a fresh, zingy salad, some crusty bread, and a chilled glass of white wine for a dining experience like no other.
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: >1g
- Sodium: 410mg
- Fat: 9g
- Carbohydrates: 3g
- Fiber: >1g
- Protein: 31g
- Cholesterol: 285mg
