When the craving strikes for a dish that’s both hearty and vibrant, look no further than the chicken burrito bowl. This bowl brings together the heartiness of well-seasoned chicken with the freshness of tomatoes, corn, and cilantro. Imagine a dish where every spoonful gives you a mix of textures and flavors, each complementing the other. Easy to assemble and even easier to enjoy, this meal is a delightful experience for both the cook and the diner.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
- 1 pound of boneless, skinless chicken breasts, cubed
- 2 cups cooked rice (preferably long-grain or basmati)
- 1 cup diced tomatoes (fresh or canned)
- 1 cup sweet corn kernels
- 1 cup canned black beans, drained and rinsed
- 2 cups shredded lettuce
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh cilantro
- 2 tbsp olive oil
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions
- Start by seasoning the cubed chicken with cumin, paprika, garlic powder, salt, and pepper.
- In a skillet, heat olive oil over medium heat. Add the seasoned chicken cubes and cook until they’re browned and fully cooked.
- In your serving bowls, start with a layer of rice.
- Add a layer of the cooked chicken on top of the rice.
- Layer on the diced tomatoes, corn, and black beans.
- Top with shredded lettuce, cheddar cheese, and a sprinkle of fresh cilantro.
Notes
The beauty of a burrito bowl is its flexibility. Feel free to add a dollop of sour cream or guacamole for added richness. If you’re a fan of heat, some sliced jalapeños or a splash of hot sauce can elevate the flavors. Tortilla chips on the side can add a delightful crunch to your meal. Remember, the fresher the ingredients, the more vibrant and delightful your bowl will taste.
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 5g
- Sodium: 620mg
- Fat: 18g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 32g
- Cholesterol: 85mg




