Chilaquiles Rojos (20 Minutes)

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Chilaquiles Rojos, a revered dish in Mexican cuisine, is a delightful combination of slightly crispy tortilla chips bathed in a vibrant red sauce. Elevate this classic by crowning it with shredded chicken, creamy avocado slices, and a hint of fresh onion. This recipe provides a shortcut to its tantalizing flavors without the wait. As comfort food goes, Chilaquiles Rojos is both satisfying and easy to assemble. So what are you waiting for? Let’s begin!

Ingredients

Units Scale
  • 12 corn tortillas, cut into eighths (or 3 cups tortilla chips)
  • 2 cups red enchilada sauce
  • 1/2 cup crumbled queso fresco or feta cheese
  • 2 tbsp chopped fresh cilantro
  • 1/2 cup cooked shredded chicken (rotisserie works great)
  • 1 ripe avocado, sliced
  • 1/4 cup white onion, finely chopped
  • 1/2 cup sour cream
  • 1 tbsp oil
  • Salt, to taste

Instructions

  1. In a large skillet, heat the oil and, if using tortillas, fry the tortilla pieces until they begin to crisp, turning occasionally.
  2. Pour the red enchilada sauce into the skillet and gently stir to ensure the tortillas are well coated. Allow them to simmer for a couple of minutes until they begin to soften.
  3. Mix in the shredded chicken, ensuring it’s evenly distributed and warmed throughout.
  4. Serve immediately, topped with crumbled cheese, sliced avocado, chopped onion, cilantro, and a generous drizzle of sour cream.

Notes

Chilaquiles Rojos is best enjoyed warm to experience that delightful interplay of textures. For an added kick, consider drizzling a little hot sauce or sprinkling some chopped jalapeños on top. A cold beverage like a lime-infused sparkling water or an iced tea would beautifully offset the richness of this dish. Serve this dish alongside Mexican beans or rice for a complete meal. The balance between the crispiness of the tortilla chips and the softness introduced by the toppings is paramount, so dive right in once it’s ready. 

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

Find it online: https://www.heresyourdinner.com/chilaquiles-rojos-20-minutes/