This dish combines tender shrimp, crisp bok choy, sweet red peppers, aromatic onions, earthy mushrooms, and fragrant garlic, all tossed together with hearty fettuccine noodles. The highlight? A tantalizing light chili paste sauce that brings a kick of flavor, making each bite memorable. Quick and easy to whip up, this stir fry is the epitome of a fuss-free, delicious meal. Let’s begin!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
- 8 oz fettuccine noodles
- 1 lb shrimp, peeled and deveined
- 2 cups bok choy, chopped
- 1 red bell pepper, sliced
- 1 onion, sliced
- 1 cup mushrooms, sliced
- 3 cloves garlic, minced
- 2 tablespoons chili paste
- 2 tablespoons olive oil
- Salt and pepper, to taste
- Fresh herbs (like cilantro or parsley) for garnish
Instructions
- Preparation (5 mins): Start by preparing all your ingredients. Clean the shrimp, chop the vegetables, and mince the garlic.
- Cooking the Noodles (10 mins): Cook the fettuccine noodles to al dente according to the package instructions. Once done, drain and set aside.
- Cooking the Shrimp (5 mins): In a large skillet or wok, heat olive oil over medium-high heat. Add the shrimp and cook until pink, about 2-3 minutes per side. Remove the shrimp from the skillet and set aside.
- Sautéing Vegetables (7 mins): In the same skillet, add a bit more oil if needed. Sauté the onions, red peppers, mushrooms, and garlic until they start to soften. Add the bok choy and continue to sauté until it wilts.
- Combining Ingredients (5 mins): Add the cooked shrimp back into the skillet. Stir in the chili paste and adjust the seasoning with salt and pepper. Toss in the cooked noodles and mix everything well.
- Serving (2 mins): Serve the stir fry hot, garnished with fresh herbs.
Notes
For those looking to personalize this dish, consider adding a sprinkle of sesame seeds or a dash of soy sauce. A side of steamed rice or a light salad pairs well, balancing the richness of the dish. Additionally, a chilled glass of white wine or a refreshing iced tea complements the meal wonderfully. And there you have it – a perfect balance of health and flavor, ready in a flash!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 590mg
- Fat: 10g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 180mg
