Chocolate Peanut Butter Pie (45 Minutes + Chill Time)

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This straight-forward, no-bake dessert dessert marries the irresistible flavors of chocolate and peanut butter with a rich chocolate crust and a layer of fluffy whipped cream.

It’s a decadent treat that’s sure to satisfy any sweet tooth, perfect for special occasions or as an indulgent treat to enjoy any time. Let’s begin!

  • Prep Time: 45 minutes + 2.5 hours of chill time
  • Total Time: 3 hours, 15 minutes
  • Yield: 8 servings 1x

Ingredients

Units Scale
For the chocolate crust:
  • 1 1/2 cups chocolate cookie crumbs (i.e. Oreos)
  • 6 tablespoons unsalted butter, melted
  • 2 tablespoons granulated sugar
For the peanut butter filling:
  • 1 cup creamy peanut butter
  • 1 (8 oz) package cream cheese, softened
  • 1 1/4 cups powdered sugar
  • 1 teaspoon vanilla extract
For topping:
  • 1 cup heavy whipping cream
  • 2 tablespoons powdered sugar
  • Chocolate shavings or chips for garnish

Instructions

  1. Prepare the Chocolate Crust (15 minutes + chilling): Mix chocolate cookie crumbs, melted butter, and granulated sugar in a bowl. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Chill in the refrigerator for at least 30 minutes to set.
  2. Make Peanut Butter Filling (10 minutes): In a mixing bowl, combine the peanut butter and softened cream cheese. Beat until smooth. Gradually add powdered sugar and vanilla extract, continuing to beat until the mixture is well combined and fluffy.
  3. Assemble the Pie (5 minutes): Spoon the peanut butter filling into the chilled crust and smooth the top with a spatula.
  4. Prepare Whipped Cream Topping (10 minutes): In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form. Spread or pipe the whipped cream over the peanut butter layer.
  5. Garnish and Chill (2 hours + 5 minutes): Garnish the pie with chocolate shavings or chips. Refrigerate the pie for at least 2 hours or until set.
  6. Serve (5 minutes): Cut into slices and serve chilled.

Notes

This chocolate peanut butter pie is a celebration of flavors and textures, combining the crunch of a chocolate crust with the smooth richness of peanut butter and the lightness of whipped cream.

The pie can be made ahead of time, making it a convenient option for entertaining.

Enjoy each decadent bite of this sumptuous dessert, a true delight for any chocolate and peanut butter enthusiast.

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

  • Serving Size: 1 serving
  • Calories: 580
  • Sugar: 40g
  • Sodium: 350mg
  • Fat: 38g
  • Carbohydrates: 52g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 90mg

Hi, I'm Alaina! As a busy mom of two, I'm tired of always wondering "what's for dinner?" That's why I created this website; to share easy and tasty recipe ideas the whole family will love. If you're not subscribed yet, join 47,098 others here - thanks for stopping by!