This iconic dish originated in the vibrant food scene of Cleveland, Ohio, and has won the hearts of locals and visitors alike. Featuring a grilled kielbasa sausage nestled in a fluffy bun, topped with a layer of creamy coleslaw, a generous drizzle of tangy barbecue sauce, and a sprinkle of hot ‘n crunchy French fries, you won’t find anything quite as unique or delicious anywhere else. Each bite is a harmonious blend of savory, smoky, tangy, and crispy goodness that will leave you craving more. Let’s begin!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
- 4 kielbasa sausages
- 4 hoagie or hot dog buns
- 1 cup coleslaw
- 1 cup French fries, cooked
- 1 cup barbecue sauce
Instructions
- Preheat your grill or stovetop grill pan over medium-high heat. Grill the kielbasa sausages for 8-10 minutes, turning occasionally, until they are nicely charred and heated through.
- While the sausages are grilling, prepare the coleslaw by combining the coleslaw mix with your favorite coleslaw dressing in a bowl. Mix well until the coleslaw is thoroughly coated.
- Once the sausages are cooked, remove them from the grill and set them aside. Toast the buns on the grill for a minute or two until they are slightly crispy.
- Assemble your Polish Boy by placing a grilled kielbasa sausage in each bun. Top it generously with coleslaw, followed by a drizzle of barbecue sauce.
- Finish off your Polish Boy by sprinkling a handful of French fries on top of the barbecue sauce.
Notes
Look for high-quality kielbasa sausages to ensure rich flavor and juiciness. Feel free to customize your toppings based on personal preference by adding sliced pickles, diced onions, or hot sauce for an extra kick. Opt for fresh, bakery-style buns that are sturdy enough to hold all the toppings without getting soggy. Make sure to get your coleslaw and French fries ready ahead of time to ensure a smooth assembly process. Serve your Polish Boy immediately and enjoy!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 16g
- Sodium: 1500mg
- Fat: 35g
- Carbohydrates: 58g
- Fiber: 4g
- Protein: 23g
- Cholesterol: 80mg




