Creamy Artichoke Spinach Dip (35 Minutes)

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This creamy artichoke spinach dip, with its rich blend of cheeses and savory vegetables, will be your go-to for gatherings or quick family meals. The fresh, leafy goodness of spinach and the mild, nutty undertones of artichokes, are enveloped in a velvety mix of cream cheese, sour cream, and mayonnaise that are simply irresistible. A golden, bubbly crust of Parmesan and mozzarella adds the final touch, making every bite a cozy, comforting delight.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 6 servings 1x

Ingredients

Units Scale
  • 1 cup canned artichoke hearts, drained and chopped
  • 1 cup fresh spinach, chopped
  • 1/2 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cup shredded Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon minced garlic
  • Salt and pepper, to taste
  • Crackers or sliced baguette, for serving

Instructions

  1. Prep Ingredients (5 minutes): Preheat the oven to 375°F (190°C). Chop the artichoke hearts and spinach, and mince the garlic.
  2. Mix Ingredients (5 minutes): In a mixing bowl, combine the artichoke hearts, spinach, cream cheese, sour cream, mayonnaise, Parmesan cheese, mozzarella cheese, garlic, salt, and pepper. Mix well until all ingredients are incorporated.
  3. Bake (20-25 minutes): Transfer the mixture to a baking dish and bake in the preheated oven for 20-25 minutes or until the top is golden brown and bubbly.

Notes

Achieving the perfect creamy artichoke spinach dip is all about the balance of ingredients. Feel free to adjust the garlic to your liking or add a dash of hot sauce for a spicy kick! This dip pairs wonderfully with a variety of dippers such as crackers, baguette slices, or even fresh vegetables. Experimenting with different cheeses can also yield delightful results. Enjoy it warm, and watch it disappear in no time at gatherings!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 590mg
  • Fat: 31g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 70mg

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