Picture this: a thick and buttery crust, generously filled with gooey mozzarella cheese, savory Italian sausage, and a rich and zesty tomato sauce. Each bite is a perfect balance of flavors, with the sausage adding a satisfying kick and the melted cheese oozing over the edges. The crust is both tender and crispy, providing the perfect base for all the delicious toppings. Ready to get started?
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
- Yield: 6 servings 1x
Ingredients
- 1 pound pre-made pizza dough
- 1 tablespoon olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 pound Italian sausage, cooked and crumbled
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Red pepper flakes (optional, for a spicy kick)
Instructions
- Preheat your oven to 425°F (220°C) and lightly grease a 9-inch deep dish pie pan or cast-iron skillet with olive oil.
- Press the pizza dough into the greased pan, making sure it covers the bottom and the sides evenly to create the crust.
- Drizzle the olive oil over the dough, spreading it with a pastry brush for a golden and crispy crust.
- Spread the shredded mozzarella cheese onto the pizza dough followed by the pizza sauce.
- Then add the cooked and crumbled Italian sausage on top of the pizza sauce, distributing it evenly.
- Sprinkle grated Parmesan cheese, dried oregano, garlic powder, and red pepper flakes (if using) over the sausage.
- Bake the pizza in the preheated oven for 20-25 minutes or until the crust is golden and the cheese is bubbly and slightly browned.
- Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Notes
You can customize this pizza with your favorite toppings like bell peppers, onions, mushrooms, or black olives for added flavor and color. Make sure to use a good-quality pizza sauce to enhance the overall taste of the dish. If you prefer a spicier pizza, add more red pepper flakes or drizzle some hot sauce on top. Pair this delicious pizza with a side salad of mixed greens and a balsamic vinaigrette dressing for a complete meal.
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 810mg
- Fat: 21g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 45mg
