This Easy Greek Pasta Salad Is Perfect For Summer Gatherings

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This salad features al dente pasta tossed with crisp cucumbers, juicy tomatoes, briny olives, tangy feta cheese, and a zesty dressing. It’s a perfect option for a quick and satisfying meal or a side dish for picnics, barbecues, or potlucks. The combination of fresh ingredients, herbs, and a flavorful dressing creates a delightful harmony of tastes and textures. With its vibrant colors and delicious flavors, this Greek pasta salad is sure to be a hit at any gathering.

Ingredients

Units Scale
  • 8 ounces (225g) rotini or fusilli pasta
  • 1 English cucumber, diced
  • 1 pint cherry tomatoes, halved
  • 1/2 cup Kalamata olives, pitted and sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup red onion, thinly sliced
  • 2 tablespoons fresh dill, chopped
  • 2 tablespoons fresh parsley, chopped
For the dressing:
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 clove garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to the package instructions until al dente. Drain and rinse with cold water to stop the cooking process. Set aside.
  2. In a large bowl, combine the cooked pasta, diced cucumber, cherry tomatoes, Kalamata olives, crumbled feta cheese, red onion, fresh dill, and fresh parsley.
  3. In a separate small bowl, whisk together the olive oil, red wine vinegar, minced garlic, dried oregano, salt, and pepper to make the dressing.
  4. Pour the dressing over the pasta and toss gently to combine, ensuring all ingredients are coated with the dressing.
  5. Refrigerate for at least 15 minutes to allow the flavors to meld together.
  6. Serve chilled and garnish with additional fresh herbs if desired.

Notes

If possible, allow the salad to chill in the refrigerator for at least 15 minutes before serving. This will give the flavors time to develop and the ingredients to meld together. Feel free to add other veggies to customize the salad to your liking. Some popular additions include bell peppers, red onion, or artichoke hearts. For extra protein, you can add chickpeas, grilled chicken, or grilled shrimp if desired. Enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

Find it online: https://www.heresyourdinner.com/greek-pasta-salad-with-feta-and-cucumber-25-minutes/