Lasagna Roll Ups (30-35 Minutes)

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These individual servings of lasagna are a creative twist on the classic, bringing convenience and that cherished Italian flavor to your table. Each roll-up is a perfect bundle of creamy ricotta, savory marinara, and gooey melted cheese, all nestled inside tender lasagna noodles. The beauty of this dish lies not only in its speed but also in the fact that you can customize each roll-up to your liking, making it a family favorite. So let’s get rolling!

  • Prep Time: 15 minutes
  • Cook Time: 15-20 minutes
  • Total Time: 30-35 minutes
  • Yield: 4 servings 1x

Ingredients

Units Scale
  • 8 lasagna noodles
  • 1 1/2 cups ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 egg
  • 2 cups marinara or tomato sauce (your favorite variety)
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste
  • Fresh basil leaves, for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Boil the lasagna noodles according to package instructions, then drain and lay them flat on a clean surface.
  3. In a bowl, mix the ricotta cheese, half of the shredded mozzarella, grated Parmesan cheese, egg, dried basil, dried oregano, salt, and pepper.
  4. Spread a generous spoonful of the cheese mixture onto each lasagna noodle, then roll them up tightly.
  5. Pour a thin layer of marinara sauce into a baking dish.
  6. Place the rolled lasagna noodles seam-side down in the dish. Top with the remaining marinara sauce and sprinkle the rest of the shredded mozzarella cheese on top.
  7. Cover the dish with aluminum foil and bake in the preheated oven for about 15-20 minutes, until the cheese is melted and bubbly.
  8. Garnish with fresh basil leaves before serving.

Notes

For an extra burst of flavor, consider adding sautéed spinach or ground beef to the ricotta mixture. These Lasagna Roll-Ups are not only a speedy delight but also a fantastic meal prep option. Make a batch ahead of time, refrigerate or freeze them, and pop them in the oven when you’re ready for a quick and satisfying meal. Adjust the seasoning and cheese quantities to your taste, and don’t be afraid to get creative with the fillings. Enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 6g
  • Sodium: 900mg
  • Fat: 20g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 23g
  • Cholesterol: 100mg

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