Lemony Pasta with Almonds, Arugula, and Brown Butter (27 Minutes)

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Here is a delightful pasta recipe that brings together the zesty flavor of lemon, the nuttiness of almonds, and the peppery taste of arugula. The brown butter adds a depth of richness, creating a beautifully balanced dish.

This pasta is perfect for those who enjoy a combination of citrusy and earthy flavors in a light yet satisfying meal. It’s an ideal choice for a quick lunch or a casual dinner any day of the week!

Ingredients

Units Scale
  • 8 oz spaghetti
  • 1/4 cup unsalted butter
  • 1/2 cup almonds, chopped
  • Juice and zest of 1 lemon
  • 2 cups arugula
  • Salt and pepper to taste
  • Optional: Red pepper flakes for garnish

Instructions

  1. Cook Spaghetti (10 minutes): Cook the spaghetti in a large pot of boiling salted water according to package instructions until al dente. Drain and set aside, reserving a cup of pasta water.
  2. Brown the Butter (5 minutes): In a skillet, melt the butter overmedium heat. Continue cooking, stirring frequently, until the butter turns a golden brown color and has a nutty aroma. Be careful not to burn it.
  1. Toast Almonds (3 minutes): Add the chopped almonds to the browned butter. Cook for 2-3 minutes until they are lightly toasted.
  2. Combine Pasta with Lemon (2 minutes): Add the cooked spaghetti to the skillet. Toss with the lemon juice and zest. Add a splash of reserved pasta water to help the sauce coat the spaghetti evenly.
  3. Add Arugula (2 minutes): Stir in the arugula and cook just until it begins to wilt. Season with salt and pepper to taste.
  4. Serve (2 minutes): Plate the lemony spaghetti. If desired, sprinkle red pepper flakes on top for a bit of heat.

Notes

To perfect this lemony pasta, pay close attention to the butter as it browns to prevent burning. The lemon adds a fresh zestiness, so use fresh lemon juice for the best flavor.

The almonds provide a pleasant crunch, so be sure to toast them just right. This dish is a wonderful balance of tangy, nutty, and peppery flavors, making it a delightful meal for any pasta lover.

Serve with a side of crusty bread and sauteed veggies for a complete meal and enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

Find it online: https://www.heresyourdinner.com/lemony-pasta-with-almonds-arugula-and-brown-butter-27-minutes/