Orzo Sausage Skillet with Red Peppers, Cherry Tomatoes, Parmesan, and Basil (37 Minutes)

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The orzo and crumbled sausage skillet is a hearty and flavorful one-pan meal that combines the richness of sausage with the freshness of red peppers and cherry tomatoes.

Tossed with orzo pasta and garnished with Parmesan cheese and fresh basil, this dish is both comforting and vibrant.

It’s perfect for a busy weeknight dinner or a casual dining occasion, providing a filling and delicious meal that’s sure to satisfy.

Ingredients

Units Scale
  • 1 tablespoon olive oil
  • 1 lb Italian sausage, casing removed and crumbled
  • 1 red bell pepper, diced
  • 1 cup cherry tomatoes, halved
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup orzo pasta
  • 2 cups chicken broth
  • 1/2 cup Parmesan cheese, grated
  • Salt and black pepper, to taste
  • Fresh basil leaves, chopped, for garnish

Instructions

  1. Cook the sausage (5 minutes): Heat olive oil in a large skillet over medium-high heat. Add the crumbled sausage and cook, stirring frequently, until browned and cooked through. Remove the sausage from the skillet and set aside.
  2. Sauté vegetables (5 minutes): In the same skillet, add the diced onion and red bell pepper. Cook for about 3 minutes until the vegetables begin to soften. Add the garlic and cherry tomatoes and cook for an additional 2 minutes, until fragrant.
  3. Cook the orzo (15 minutes): Add the orzo to the skillet and stir to mix with the vegetables. Pour in the chicken broth and bring to a boil. Reduce heat to a simmer, cover, and let cook for about 10 minutes, or until the orzo is tender and most of the liquid has been absorbed.
  4. Combine ingredients and season (5 minutes): Return the cooked sausage to the skillet with the orzo and vegetables. Stir to combine everything evenly. Season with salt and black pepper to taste.
  5. Garnish and serve (2 minutes): Remove the skillet from heat. Sprinkle grated Parmesan cheese and chopped fresh basil over the top. Serve hot directly from the skillet.

Notes

This orzo and crumbled sausage skillet is a full meal that comes together quickly and leaves little cleanup, making it perfect for weeknight dinners.

The combination of Italian sausage with the lightness of orzo and fresh vegetables provides a balanced meal with a variety of textures and flavors.

For a spicier version, consider using spicy Italian sausage or adding a pinch of red pepper flakes. Serve with your favorite sides and enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

Find it online: https://www.heresyourdinner.com/orzo-sausage-skillet-with-red-peppers-cherry-tomatoes-parmesan-and-basil-37-minutes/