This comforting hot drink combines the rich and creamy taste of cocoa with the refreshing zing of peppermint, creating a festive blend of flavors.
Topped with a dollop of whipped cream and garnished with a full candy cane, this hot cocoa is not just a treat for the palate but also a visual delight.
Ideal for sipping on a cold winter evening or as a special treat during the holidays, this hot cocoa is sure to become a seasonal favorite.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
Ingredients
- 4 cups milk (dairy or non-dairy alternative)
- 1/2 cup unsweetened cocoa powder
- 1/4 cup sugar (adjust to taste)
- 1/4 teaspoon peppermint extract
- 4 candy canes
- Whipped cream for topping
- Optional: chocolate shavings, sprinkles, or additional crushed candy canes for garnish
Instructions
- Heat Milk (5 minutes): In a saucepan, heat the milk over medium heat until it begins to steam. Be careful not to let it boil.
- Mix Cocoa (5 minutes): In a small bowl, mix the cocoa powder and sugar. Add this mixture to the heated milk, whisking continuously until fully combined and smooth.
- Add Peppermint (2 minutes): Stir in the peppermint extract. Taste and adjust the sweetness or peppermint flavor as desired.
- Prepare Mugs (2 minutes): Place a candy cane in each mug. This will infuse additional peppermint flavor as the hot cocoa is poured.
- Serve (3 minutes): Pour the hot cocoa into the prepared mugs. Top each with a generous amount of whipped cream.
- Garnish and Enjoy (1 minute): Garnish with chocolate shavings or crushed candy canes if desired. Serve immediately.
- Savor (1 minute): Enjoy the cozy warmth and festive flavors of your homemade hot cocoa.
Notes
The cocoa should be rich and chocolatey, while the peppermint adds a refreshing note without overpowering the drink. Using high-quality cocoa powder and adjusting the sweetness to your liking will enhance the overall taste.
The addition of a candy cane in the mug adds both flavor and a festive touch. Topped with whipped cream and garnishes, this hot cocoa is not just a drink; it’s a celebration of winter and holiday cheer. Enjoy!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 6g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg




