This pizza takes inspiration from the classic Italian pasta dish, Carbonara, and transforms it into a unique pizza creation. The crispy bacon adds a savory and smoky flavor to the pizza, while the creamy carbonara sauce takes the place of traditional tomato sauce. Topped with a generous amount of cheese and finished with a sprinkle of herbs, this pizza is a true crowd-pleaser. Let’s make some pizza!
- Prep Time: 15 minutes
- Cook Time: 12-15 minutes
- Total Time: 27-30 minutes
- Yield: 4 servings 1x
Ingredients
- 1 pizza dough (store-bought or homemade)
- 4 slices of bacon, cooked and crumbled
- 3 large eggs
- 1/4 cup heavy cream
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Dried herbs or fresh parsley or basil for garnish (optional)
Instructions
- Preheat your oven to the recommended temperature for your pizza dough.
- Roll out the pizza dough on a floured surface to your desired thickness and shape, then transfer it to a baking sheet or pizza stone.
- In a bowl, whisk together the eggs, heavy cream, grated Parmesan cheese, garlic powder, salt, and pepper until well combined.
- Pour the carbonara sauce onto the rolled-out pizza dough, spreading it evenly with the back of a spoon, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce, followed by the crumbled bacon.
- Bake the pizza in the preheated oven according to the instructions for your pizza dough or until the crust is golden and the cheese is melted and bubbly, usually around 12-15 minutes.
- Remove the pizza from the oven and let it cool for a few minutes before slicing.
- Garnish as desired for an extra burst of flavor.
Notes
For the best results, ensure that the bacon is cooked until crispy before crumbling it onto the pizza. You can also add other toppings such as sliced mushrooms, onions, or cherry tomatoes for added texture and flavor if you’d like. Serve the Pizza Carbonara as a main course or slice it into smaller pieces for a delicious appetizer or party snack. It pairs wonderfully with a fresh green salad or a side of garlic breadsticks. Enjoy!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 610mg
- Fat: 20g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 165mg
