Tex-Mex Chili Con Carne (30 Minutes)

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Tex-Mex Chili Con Carne is a hearty and flavorful dish that combines the vibrant spices of Tex-Mex cuisine with the richness of chili. This delicious recipe features tender chunks of beef, kidney beans, tomatoes, and a blend of aromatic spices for a satisfying and comforting meal. It’s the perfect choice for those looking to enjoy a quick and delicious chili that packs a punch of flavor. Let’s get started!

Ingredients

Units Scale
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 can (14 ounces) diced tomatoes
  • 1 can (15 ounces) kidney beans, drained and rinsed
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional, for added heat)
  • Salt and pepper to taste
  • Chopped fresh parsley, for garnish (optional)
  • Additional toppings as desired

Instructions

  1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned and cooked through. This should take about 5-7 minutes. Stir occasionally and break up the beef into smaller pieces.
  2. Add the chopped onion and minced garlic to the pot and sauté for an additional 2-3 minutes until the onion is translucent and fragrant.
  3. Stir in the diced tomatoes (with their juices), kidney beans, chili powder, cumin, paprika, and cayenne pepper (if using). Season with salt and pepper to taste.
  4. Bring the mixture to a simmer and let it cook for about 15-20 minutes, allowing the flavors to meld together and the chili to thicken slightly. Stir occasionally to prevent sticking.
  5. Once the chili is ready, taste and adjust the seasonings if needed. Serve hot, garnished with chopped fresh parsley if desired and any additional toppings.

Notes

Feel free to customize the heat level by adjusting the amount of chili powder and cayenne pepper to suit your preferences. Don’t hesitate to add your favorite toppings such as shredded cheese, sour cream, choclo (Mexican corn), or sliced jalapeños to enhance the overall experience. Serve with rice, corn bread, or tortilla chips for a complete meal and enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

Find it online: https://www.heresyourdinner.com/tex-mex-chili-con-carne-30-minutes/