Portabella Burger with Goat Cheese and Pesto (20 Minutes)

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Get ready for a mouthwatering and satisfying portabella burger featuring creamy goat cheese, flavorful pesto, fresh spinach, and juicy tomato. The meaty portabella mushroom serves as a hearty and flavorful base, while the tangy goat cheese, aromatic pesto, and fresh vegetables add layers of deliciousness. With each bite, you’ll experience a combination of savory, creamy, and refreshing flavors that make this burger truly special. Let’s begin!

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Units Scale
  • 4 portabella mushroom caps
  • 4 burger buns
  • 4 ounces goat cheese
  • 1/2 cup fresh basil leaves
  • 1/4 cup pine nuts
  • 2 cloves garlic
  • 2 tablespoons extra-virgin olive oil
  • Salt and black pepper, to taste
  • 2 cups fresh spinach leaves
  • 2 ripe tomatoes, sliced

Instructions

  1. Preheat the grill or grill pan over medium-high heat. Lightly brush the portabella mushroom caps with olive oil and season with salt and black pepper.
  2. Grill the mushroom caps for 4-5 minutes on each side, or until tender and grill marks appear. Remove from heat and set aside.
  3. In a food processor, combine the fresh basil leaves, pine nuts, garlic, extra-virgin olive oil, salt, and black pepper. Blend until a chunky pesto texture is achieved.
  4. Assemble the burgers by spreading a layer of pesto on the bottom half of each burger, followed by the fresh spinach leaves, portabella mushroom, sliced tomato, and creamy goat cheese. Add any additional toppings or condiments as desired.
  5. Cover with the top half of the burger bun and serve!

Notes

Feel free to adjust the amount of pesto according to your preference. Add more for a stronger pesto flavor or less for a milder taste. Consider adding a slice of avocado or caramelized onions for extra creaminess and sweetness. Serve the portabella burgers with a side of sweet potato fries or a mixed green salad to complete the meal. Enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

  • Serving Size: 1 serving
  • Calories: 295
  • Sugar: 3g
  • Sodium: 392mg
  • Fat: 11g
  • Carbohydrates: 39g
  • Fiber: 6g
  • Protein: 15g
  • Cholesterol: 9mg

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