Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup Dungeness crab meat, cooked and shredded; 1 cup marinated artichoke hearts, drained and chopped; 1 cup cream cheese, softened; 1/2 cup mayonnaise; 1/2 cup sour cream; 1 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 cup shredded mozzarella cheese; Chopped fresh parsley, for garnish

This dish brings together the rich flavors of succulent Dungeness crab, tender artichoke hearts, and a luscious creamy base, all baked to perfection. In just 30 minutes, you can create a crowd-pleasing dish that will have everyone reaching for more. Let’s begin!

Instructions

Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the cream cheese, mayonnaise, sour cream, grated Parmesan, garlic powder, onion powder, dried oregano, salt, and black pepper. Mix until well combined and creamy.
Gently fold in the cooked crab meat and chopped artichoke hearts, ensuring even distribution.
Transfer the mixture to a 9×11 baking dish and spread it evenly.
Sprinkle the shredded mozzarella cheese over the top of the mixture.
Place the baking dish in the preheated oven and bake for about 20 minutes, or until the dip is heated through and the cheese is melted and bubbly.
Once done, remove the dip from the oven and let it cool slightly.
Garnish with chopped fresh parsley for a burst of color and freshness.
Serve the creamy Dungeness crab and artichoke dip with your favorite dipping items such as toasted baguette slices, pita chips, or tortilla chips.

Notes

Use high-quality Dungeness crab meat for the best flavor. Feel free to add a touch of heat by incorporating a pinch of red pepper flakes. You can also customize the seasonings according to your taste preferences. Opt for marinated artichoke hearts to enhance the overall flavor. Enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.