Chicken and dumplings is a classic comfort food that’s perfect for a cozy and quick dinner. This recipe combines tender chicken, hearty vegetables, and fluffy dumplings all in a savory broth. The carrots and green beans add a pop of color and nutrition to the dish, while the dumplings provide a satisfying texture that will leave you feeling full and content. Best of all, this recipe can be made in under 30 minutes!
Feel free to customize this dish by adding other vegetables like celery or onions, or by using chicken thighs instead of breasts for a richer flavor. To save time, you can also use store-bought biscuit mix for the dumplings. Just follow the package instructions and drop the dough into the pot as directed. Enjoy!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.