This dish is a twist on the classic Italian Milanese, but with an Asian-inspired flair. Thinly sliced pork is coated in a sesame seed crust and quickly pan-fried until crispy and golden. It’s then served with a bed of mixed greens with a tangy and slightly sweet dressing. This dish is perfect for a quick and easy weeknight dinner or a special occasion meal. Let’s dig in!
For best results, make sure to pound the pork chops thin and evenly for cooking. Also, be sure to use an oven-safe skillet to avoid transferring the pork to another dish for baking. The dressing can be adjusted to taste by adding more honey or soy sauce. Finally, serve this dish immediately and while the pork is piping hot!
*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.
Find it online: https://www.heresyourdinner.com/sesame-pork-milanese-30-minutes/