Shredded Chicken Gumbo (30 Minutes)

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This rotisserie chicken gumbo is a hearty and flavorful dish that brings the vibrant flavors of New Orleans to your table in no time.

This recipe takes advantage of store-bought rotisserie chicken to save on cooking time, while still delivering the rich and comforting flavors of a traditional gumbo.

Packed with tender chicken, aromatic vegetables, and a medley of spices, this gumbo is perfect for a quick weeknight dinner or a cozy weekend meal.

Ingredients

Units Scale
  • 2 tablespoons vegetable oil
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 2 teaspoons Cajun seasoning
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon cayenne pepper (optional, adjust to taste)
  • 1 can diced tomatoes, undrained
  • 4 cups chicken broth
  • 2 cups shredded rotisserie chicken
  • 1 cup frozen okra
  • Salt and pepper to taste
  • Cooked rice, for serving
  • Chopped green onions, for garnish

Instructions

  1. In a large pot or Dutch oven, heat the vegetable oil over medium heat. Add the diced onion, bell pepper, and celery, and cook for 5 minutes until softened.
  2. Stir in the minced garlic, Cajun seasoning, dried thyme, dried oregano, and cayenne pepper. Cook for an additional 1-2 minutes until fragrant.
  3. Add the diced tomatoes with their juice and the chicken broth to the pot. Bring the mixture to a simmer and let it cook for 10 minutes to allow the flavors to meld together.
  4. Stir in the shredded rotisserie chicken and frozen okra. Continue simmering for another 5 minutes until the okra is tender.
  5. Season the gumbo with salt and pepper to taste. Serve the gumbo over cooked rice and garnish with chopped green onions.

Notes

For added depth of flavor, you can brown the chicken in the pot before adding the vegetables. Just remove the chicken from the pot, sauté the vegetables, and then return the chicken to the pot before adding the tomatoes and broth.

Gumbo is traditionally served with rice, but you can also enjoy it with crusty bread or cornbread for a delicious combination. Feel free to add other ingredients such as shrimp or sausage to customize your gumbo and make it even heartier!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.

Nutrition

Find it online: https://www.heresyourdinner.com/shredded-chicken-gumbo-30-minutes/