In just under 30 minutes, you can create a dish that perfectly balances ease and taste. Succulent boneless, skinless chicken thighs take center stage, marinated artichoke hearts bring a tangy twist, and a sprinkle of Parmesan cheese adds a comforting richness. The magic of this recipe lies in its simplicity; it’s a go-to solution for busy days when you’re craving a meal that’s both satisfying and full of flavor.

Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 2–4 servings 1x

Ingredients

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4 boneless, skinless chicken thighs
1 cup marinated artichoke hearts, drained and roughly chopped
1/2 cup grated Parmesan cheese
2 tablespoons chopped fresh parsley
2 tablespoons olive oil
1 tablespoon lemon juice
1 teaspoon minced garlic
Salt and pepper, to taste

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Instructions

Preheat the broiler in your oven.
In a bowl, mix together the olive oil, lemon juice, minced garlic, salt, and pepper.
Add the chicken thighs to the bowl and toss to coat them in the marinade. Let them marinate for about 10 minutes.
Line a baking sheet with aluminum foil for easy cleanup.
Place the marinated chicken thighs on the baking sheet, leaving some space between each piece.
Spread the chopped marinated artichoke hearts over and around the chicken thighs.
Sprinkle the grated Parmesan cheese evenly over the chicken and artichokes.
Place the baking sheet under the broiler for about 10-12 minutes, or until the chicken is cooked through and the cheese is melted and lightly golden.
Remove from the oven and let rest for a minute before serving.
Garnish with chopped fresh parsley just before serving.

Notes

Ensure even marination by distributing the marinade well over the chicken thighs. You’ll also want to watch the broiling process closely to avoid overcooking and burning the cheese. Marinated artichoke hearts have an extra punch of flavor. You can find them in jars at your local grocery store. Serve the dish alongside a simple salad, steamed vegetables, or your favorite grains. Enjoy!

*Please keep in mind that the following nutritional information is based on estimates and can vary depending on the specific brands and ingredients used.