Asparagus Salad with Goat Cheese, Lentils, and Almonds (19 Minutes)
The salad features a bed of fresh greens topped with tender cooked lentils, creamy goat cheese, crisp asparagus tips, juicy grapes, chopped almonds, and sweet apple pieces. A homemade dressing ties all the ingredients together, adding a tangy, slightly sweet flavor that enhances the natural goodness of each element.